Greek Pasta Salad

Greek pasta salad is a tangy and fresh side dish that is perfect for a picnic or potluck.

If you haven’t figured it out yet, I am obsessed with Greek/ Mediterranean style food. (Exhibits A, B, C, D, E)

There is just something about the fresh veggies and tanginess that just (1) tastes like a party in my mouth and (2) feels so good in my body. 🎉💃🏼

This Greek pasta salad uses one of my existing, tried and true recipes: Greek red wine vinaigrette. It tastes amazing on this, and ties everything together!

This dish is vegetarian, but it is very easy to modify to be vegan if you don’t mind leaving off the cheese…or if you don’t like feta cheese. It is still really delicious.

But I LOVE mine with feta cheese! Yum😍👌🏻

Greek pasta salad goes great with everything from deli sandwiches to grilled chicken or fish. The possibilities are endless.

Tools Used to Make Greek Pasta Salad

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• Large pot to cook the pasta
• Strainer
• Mason jar or dressing shaker
• Large mixing bowl
• Knife and cutting board

Greek Pasta Salad Recipe

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5 from 1 vote

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Greek Pasta Salad

Greek pasta salad is a tangy and fresh dish that is perfect for a picnic or potluck. 

Course Salad, Side Dish

Cuisine Greek

Keyword Greek pasta salad recipe

Prep Time 9 minutes

Cook Time 9 minutes

Total Time 18 minutes

Servings 8

Calories 203 kcal

Author Marjorie @APinchOfHealthy

Ingredients

• 1 box (12-ounce box) of tri-color rotini pasta (cooked to package instruction and cooled)
• 1 pint baby grape tomatoes, halved
• 1 large cucumber, sliced
• 1 6 ounce bottle pitted kalamata olives (drained)
• fresh basil for garnish
• Feta cheese crumbles for garnish (Hint: You can serve extra on the side for individual portions if you want.)
• Greek Red Wine Vinagrette (I used about 2/3 of what the recipe makes)

Instructions

1. Add the pasta, cucumber, tomatoes, olives and Greek red wine vinaigrette to a large mixing bowl, and toss together.

2. Top with fresh bail and feta cheese. (Hint: I always serve extra feta cheese on the side)

Recipe Video

Recipe Notes

Don't forget to generously salt that pasta water when you are cooking your pasta!

Nutrition Facts

Greek Pasta Salad

Amount Per Serving

Calories 203 Calories from Fat 36

% Daily Value*

Total Fat 4g 6%

Sodium 337mg 14%

Potassium 291mg 8%

Total Carbohydrates 35g 12%

Dietary Fiber 3g 12%

Sugars 3g

Protein 6g 12%

Vitamin A 12%

Vitamin C 11.2%

Calcium 3.1%

Iron 5%

* Percent Daily Values are based on a 2000 calorie diet.