Simple, tasty recipes with a healthy twist
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This traditional corned beef and cabbage recipe is a delicious way to celebrate St. Patrick's Day with your friends and family! While this dish takes a while to make, most of the time is hands-off, passive cooking time. It is worth all of the effort. Plus, you can use the leftovers in so many different ways! ...
These Grilled Chicken Street Tacos taste just like something you’d get from a taco truck, but you can make them at home in about an hour. The chicken soaks up a citrus-garlic marinade, then cooks quickly, leaving you with juicy, slightly charred pieces that fit perfectly in warm corn tortillas. Add your favorite toppings like guacamole and pico de gallo, and don’t be surprised if everyone eats more than they expected. ...
If you love the savory, slightly sweet, and well-seasoned flavor of Rotisserie Chicken but don’t want to make a store run, try this oven-roasted version instead! Cooking it low and slow on a rack helps the chicken cook evenly, stay juicy, and develop that delicious seasoned outer layer everyone loves. This recipe is simple and hands-off, and the leftovers are perfect for salads, wraps, grain bowls, soups, and more. ...
I am a home cook, recipe developer, coffee drinker and mom of two. My recipes are simple and tasty. I enjoy lots of fresh, healthy food, plus full treats without guilt. Thanks so much for stopping by!