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grilled halibut on a plate with green beans

Simple Grilled Halibut

This grilled halibut recipe makes a quick, easy and flavorful dinner that will become a family favorite. Ready in 15 minutes!

Course Main Course
Cuisine American
Keyword grilled halibut, grilled halibut recipe
Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Servings 2
Calories 279 kcal
Author Marjorie @APinchOfHealthy

Ingredients

  • 2 Halibut steaks or filets - about 4-5 ounces each
  • 2 tablespoons olive oil
  • ½ teaspoon kosher salt
  • ¼ teaspoon ground black pepper
  • The juice of 1 lemon
  • Fresh chopped parsley - optional for garnish

Instructions

  1. Brush the fish on both sides with a little bit of oil and sprinkle both sides with salt and pepper to season the fish.
  2. Spray or rub a little oil onto the grill to prevent sticking. Heat the grill to medium heat and place the halibut on the grill and cook it for 5 minutes per side.
  3. Once the halibut is done cooking, remove it from the heat and sprinkle it with some lemon juice and garnish of fresh chopped parsley.

Recipe Notes

Nutritional information is approximate and was calculated using a recipe nutrition label generator.

Nutrition Facts
Simple Grilled Halibut
Amount Per Serving
Calories 279 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 2g13%
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 83mg28%
Sodium 697mg30%
Potassium 743mg21%
Carbohydrates 1g0%
Fiber 1g4%
Protein 32g64%
Vitamin A 115IU2%
Calcium 14mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.