Print
Sesame Noodles
This takeout style sesame noodles recipe is super easy and delicious, and you can serve them warm or cold. Super quick and easy meal.
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 4
Calories 370 kcal
Ingredients
- 10 ounces soba noodles or spaghetti
- ¼ cup tamari or soy sauce
- ¼ cup rice vinegar
- 2 tablespoons creamy peanut butter
- 2 tablespoons toasted sesame oil
- 2 teaspoons maple syrup
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- Chopped scallions - for garnish
- Toasted sesame seeds - for garnish
Instructions
-
Cook the noodles according to the package directions.
-
Mix up the sauce by combining the remaining ingredients in a medium bowl and mix well to combine.
-
Add the sauce to the cooked noodles and toss the noodles in the sauce to coat them really well. Serve warm or cold with a garnish of chopped scallions and sesame seeds.
Recipe Notes
Nutritional information is approximate and was calculated using a recipe nutrition label generator.
Nutrition Facts
Sesame Noodles
Amount Per Serving
Calories 370
Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 2g13%
Polyunsaturated Fat 4g
Monounsaturated Fat 5g
Sodium 1406mg61%
Potassium 268mg8%
Carbohydrates 58g19%
Fiber 1g4%
Sugar 3g3%
Protein 14g28%
Vitamin A 0.1IU0%
Vitamin C 0.3mg0%
Calcium 38mg4%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.