Go Back
+ servings
Print
hand dipping fish stick into tartar sauce

Homemade Tartar Sauce Recipe

Elevate your seafood dishes with this easy-to-make, delicious homemade tartar sauce recipe.

Course Sauces
Cuisine American
Keyword how to make tartar sauce, tartar sauce recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 193 kcal
Author Marjorie @APinchOfHealthy

Ingredients

  • 1 cup avocado Mayo - or regular mayo, light mayo or mayo of choice
  • 2 teaspoon capers
  • 2 teaspoons sweet pickle relish
  • 1 teaspoon Dijon mustard
  • 1 teaspoon lemon juice
  • Salt and pepper - to taste

Instructions

  1. Add all ingredients to a bowl and mix well to combine and serve.

Recipe Notes

Nutritional information is approximate and was calculated using a recipe nutrition label generator.

Full fat avocado mayo was used for ultimate flavor, but you can significantly reduce fat and calories by using a light mayo if you wish. Our favorites are Hellman's light and Burman's light from Aldi.

Nutrition Facts
Homemade Tartar Sauce Recipe
Amount Per Serving
Calories 193 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 3g19%
Trans Fat 0.1g
Polyunsaturated Fat 13g
Monounsaturated Fat 5g
Cholesterol 12mg4%
Sodium 209mg9%
Potassium 8mg0%
Carbohydrates 1g0%
Fiber 0.1g0%
Sugar 1g1%
Protein 0.3g1%
Vitamin A 35IU1%
Vitamin C 0.3mg0%
Calcium 3mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.