Elevate your seafood dishes with this easy-to-make, delicious homemade tartar sauce recipe.
Course
Sauces
Cuisine
American
Keyword
how to make tartar sauce, tartar sauce recipe
Prep Time5minutes
Total Time5minutes
Servings8
Calories193kcal
AuthorMarjorie @APinchOfHealthy
Ingredients
1cupavocado Mayo - or regular mayo, light mayo or mayo of choice
2teaspooncapers
2teaspoonssweet pickle relish
1teaspoonDijon mustard
1teaspoonlemon juice
Salt and pepper - to taste
Instructions
Add all ingredients to a bowl and mix well to combine and serve.
Recipe Notes
Nutritional information is approximate and was calculated using a recipe nutrition label generator.
Full fat avocado mayo was used for ultimate flavor, but you can significantly reduce fat and calories by using a light mayo if you wish. Our favorites are Hellman's light and Burman's light from Aldi.
Nutrition Facts
Homemade Tartar Sauce Recipe
Amount Per Serving
Calories 193Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 3g19%
Trans Fat 0.1g
Polyunsaturated Fat 13g
Monounsaturated Fat 5g
Cholesterol 12mg4%
Sodium 209mg9%
Potassium 8mg0%
Carbohydrates 1g0%
Fiber 0.1g0%
Sugar 1g1%
Protein 0.3g1%
Vitamin A 35IU1%
Vitamin C 0.3mg0%
Calcium 3mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.