
Air fryer chicken thighs are a simple, low key and crazy delicious way to get your fried chicken fix. No dredging, ready in 20 minutes.
Season the presentation (pretty/ front) side of the chicken thighs with salt, pepper, garlic and parmesan. Use hands to gentle press the ingredients into the thighs to help them stick.
Place seasoned side down in the air fryer basket. Season the other side.
Cook for 20 minutes in your air fryer on 360 degrees Fahrenheit, carefully flipping half way through. Tongs are helpful for this, and they minimize knocking off any seasoning.
Remove cooked thighs, and allow them to rest for 3 to 5 minutes prior to serving.