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Greek salad recipe with caramelized onion

Greek Salad with caramelized onion (Zoe's Kitchen copycat)

This Greek salad is a simple, fresh, tangy and delicious way to eat your veggies. And it tastes just like the Greek salad from Zoe's Kitchen!
Course Salad
Cuisine Greek
Keyword Zoe's Greek salad with chicken
Prep Time 12 minutes
Total Time 12 minutes
Servings 1
Calories 193 kcal
Author Marjorie @APinchOfHealthy


  • 2 to 3 cups mixed baby greens
  • 3 to 5 cucumber slices
  • 1/2 cup tomatoes, sliced
  • 1 Tablespoon red onion
  • 8 kalamata olives (or more)
  • 1 Tablespoon feta cheese crumbles
  • Greek red wine vinaigrette to taste
  • 2 Tablespoons caramelized onion (optional)


  1. Make a bed of greens in a bowl or on a plate.

  2. Add all the veggies (as much as you like!) on top: tomatoes, cucumbers, red onion, kalamata olives

  3. Sprinkle with feta cheese crumbles, and top with Greek red wine vinaigrette, to taste.

  4. Add caramelized onions if you are feeling fancy. (totally optional)

Recipe Notes

Nutritional information is approximate and was calculated using a recipe nutrition label generator.

To make the bigger version of this salad, use the slider in the recipe card to increase to the desired number of portions.

Nutrition Facts
Greek Salad with caramelized onion (Zoe's Kitchen copycat)
Amount Per Serving
Calories 193 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 4g25%
Cholesterol 15mg5%
Sodium 712mg31%
Potassium 314mg9%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 3g3%
Protein 4g8%
Vitamin A 1725IU35%
Vitamin C 28.8mg35%
Calcium 111mg11%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.